Vanilla Sugar

🛒Ingredients (Grocery List)

• 8 cups granulated Sugar

• 3 fresh Vanilla Beans

🍴Serves: 8 cups

⏰Prep Time: 5 min

🥣Instructions

1. Pour the Sugar into an airtight container and push the Vanilla Beans down into the Sugar. Cover and let sit for at least 1 week.

2. Replenish the Sugar as you use it, pouring out the Sugar that is already flavored, adding new Sugar to the container, and topping it with the flavored Sugar. Replace the Vanilla Bean once every 4 months.

💡Tips

• You can make Vanilla Sugar using Vanilla Beans that you’ve used in another recipe. Just rinse and thoroughly dry.

• You know the Vanilla in the Sugar is ready to be changed when the Beans turn pale brown. That means they are no longer adding anything to the Sugar. Generally, a Bean will contribute flavor to the Sugar for at least 4 months.